Manor house near Cognac - Bedrooms and cottages

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La Table d’hôtes

A dinner at Le Relais is discovering local products... straight from Paradises !

French cuisine, gastronomy, South West of France specialities for dinner in a luxury guest house

In the heart of the Grande Champagne vineyards, discover the wide range of products of the neighbouring estates of Le Relais. Some of these products were elaborated by several generations before arriving on our table.

Le Relais is indeed the best place where to taste single estate products elaborated out of fashions and away from majors trading houses.

La table d’hôtes is reserved for our guests, ie to residents of Le Relais

Dinners

Dinner is served every day by reservation

Adult

The set menu includes aperitif, 3 dishes, local wine, coffee and, of course, tasting of an old local product, including cognacs 25 years and older.

Junior, Child

A Junior meal is served, that is, in fact, the adult dinner with no alcohol. A child menu is served for children below 10 years of age.

Cold meal on a tray

On working week days a cold dinner on a tray may be served by reservation. The set menu includes 3 cold dishes and a jug of local wine.

Lunch

By special order and upon availability, we may arrange a table d’hà´tes lunch.

Please contact us

French cuisine, gastronomy, South West of France specialities for dinner in a luxury guest house

Few examples of set menu

- Cornet de saveurs aux lentilles
- Boudin charentais aux pommes caramélisées
- Profiteroles à la chantilly sur lit de crà¨me anglaise

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- Grillon charentais aux champignons de Saint Preuil
- Petits encornets farcis au cognac et leur fagot de légumes
- Nougat glacé au miel sur son lit de coulis

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- Chà¨vre chaud du Poitou sur méli mélo de salades
- Lapin à la graine de moutarde et son chou farci
- Duo glacé à la framboisine

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French cuisine, gastronomy, South West of France specialities for dinner in a luxury guest house